The 15 Best Food Trucks in the Whole Country - United Hub
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The 15 best food trucks in the whole country

By The Hub team , October 07, 2016

The greatest meals on wheels

We love eating at restaurants, but when the sun is shining, who needs four walls and a roof? Clearly we're not alone, which explains why food trucks are popping up all over the country. Presenting the 15 best mobile eateries in the United States.

Leo's Taco Truck; Los Angeles, California

@sallyjshim/instagram

1. Leo's Taco Truck (Los Angeles, CA)

L.A. has no shortage of taco options, but you can never go wrong with the king of al pastor. Thinly sliced pork is marinated in pineapple, citrus and chiles, and garnished with another slice of pineapple. If you need a 3 a.m. taco fix, this is the place. And with several truck locations around the city, you're always bound to be close to one of them.

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The Grilled Cheeserie; Nashville, Tennessee

Julia P,/Yelp

2. The Grilled Cheeserie (Nashville, TN)

Your favorite childhood sandwich is all grown up at this Nashville mainstay known for its artisanal grilled cheese made with farm-fresh, local ingredients. You can customize it any way you like, but we suggest going for one of the truck's specialties, like the Pimento Mac & Chee. (Oh, and a side of tots.)

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The Chairman; San Francisco, California

The Chairman/Facebook

3. The Chairman (San Francisco, CA)

Even with two (non-rolling) California restaurants and an L.A. food truck, the Chairman draws a serious crowd during lunch hour. This Bay Area staple is known for its bao-centric eats, so order the steamed pork belly buns topped with pickled veggies.

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Bite into Maine; Cape Elizabeth, Maine

Amy A./Yelp

4. Bite into Maine (Cape Elizabeth, ME)

Serving one of the best lobster rolls in New England is no easy feat. Choose between the Maine-style roll with mayo and chives or the Connecticut-style, garnished with hot butter and your choice of wasabi or curry mayo. Then grab a picnic table at Fort Williams Park and enjoy the view looking out onto the Portland Head Lighthouse.

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Taïm Mobile, New York, New York

Taim Mobile/Facebook

5. Taïm Mobile (New York, NY)

Chef Einat Admony has a small empire of Israeli restaurants in New York City, but only one on wheels. The truck offers a high-end twist on traditional Tel Aviv street food. The falafel sandwich—green falafel, hummus, tahini and Israeli salad, all nestled inside a thick, warm blanket of pita—is seriously life-changing.

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Kogi BBQ; Los Angeles, California

Kogi BBQ Tacos/Facebook

6. Kogi BBQ (Los Angeles, CA)

With its Korean-Mexican fusion menu, Kogi was one of the pioneers of L.A.'s ambitious food truck scene, and today it operates from four mobile locations. It's always worth the wait for the short-rib tacos or kimchi quesadilla.

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King of Pops; Atlanta, Georgia

King of Pops/Facebook

7. King of Pops (Atlanta, GA)

This pushcart popsicle stand has transformed into one of Atlanta's biggest icons. You'll find inventive flavors like coconut lemongrass, banana pudding and pineapple habanero, all made with local ingredients plucked from farmers' markets.

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Marination; Seattle, Washington

Willy M./Yelp

8. Marination (Seattle, WA)

Hawaiian and Korean cuisines collide at this bold-flavored truck that travels around the city, serving renowned tacos, kimchi fried rice, sliders and spam. In addition to the truck (available for catering, special events and lunch deliveries), this Seattle favorite also has four restaurant locations.

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East Side King; Austin, Texas

East Side King/Facebook

9. East Side King (Austin, TX)

With a constantly changing, experimental menu and late hours, East Side King is a must-visit spot in Austin. The original truck has expanded into five permanent, popular locations around the city, but you can still taste everything from Thai fried chicken and pork belly buns to beet fries and crispy soy Brussels sprouts from the mobile outpost.

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The Fat Shallot; Chicago, Illinois

The Fat Shallot/Facebook

10. The Fat Shallot (Chicago, IL)

You'll need a napkin in hand to take down one of these next-level sandwiches. Think BLTs with avocado and truffle aioli on Texas toast or buffalo chicken oozing with celery salad and blue cheese on an egg bun. And yes, you want fries with that.

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Plouf Plouf Gastronomie; Providence, Rhode Island

@langzor/Instagram

11. Plouf Plouf Gastronomie (Providence, RI)

Are you hesistant about ordering steak frites or seared duck breast from the window of a truck? Don't be. This French restaurant-on-wheels serves high-quality, delicious plates made from organic ingredients. The dishes are better than almost any other spot in town.

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Wafel and Dinges; New York, New York

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12. WAFELS AND DINGES (New York, NY)

An oldie but a damn goodie. Wafels and Dinges takes a spot on any NYC foodie bucket list. With various locations throughout the city, these warm, decadent waffles will make you melt. Pick your poison: the sweet ice-cream wafel cone or the savory pulled-pork wafel. Either way, you win.

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Where Ya At Matt; Seattle, Washington

@mornick/instagram

13. Where Ya At Matt (Seattle, WA)

The flavors of New Orleans have hit the streets of Washington. With its menu of po' boys, jambalaya and shrimp and grits, this is possibly the best Cajun food you'll find outside of NOLA. Order the Peacemaker, a take on the po' boy stuffed with fried oysters, bacon and cheddar.

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Basic Kneads Pizza; Denver, Colorado

Basic Kneads Pizza/Facebook

14. Basic Kneads Pizza (Denver, CO)

You'll find this fleet of four trucks and trailers in the greater Denver area serving pizza fresh from the oven. The secret recipes have been passed down through generations, featuring everything from traditional margherita pies to the local favorite, Thai Chili Chicken.

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Giovanni's Shrimp Truck; Honolulu, Hawaii

Johnny P./Yelp

15. Giovanni's Shrimp Truck (Honolulu, HI)

This graffiti-clad truck got its start back in 1953, and over the years it has expanded into an institution with two permanent locations on Hawaii's North Shore. Choose from a handful of shrimp dishes, served over a heaping portion of rice. And whatever you do, don't forget to order the garlic hot dog.

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Reflecting on Veterans Day: a message from our CEO Oscar Munoz

By Oscar Munoz, CEO, United Airlines , November 11, 2019

Right now, around the world, brave members of America's armed forces are on duty, defending our freedom and upholding our values.

When not laser-focused on the mission at hand, they're looking forward to the day when their service to our nation is fulfilled and they can reunite with their families.

They are also imagining how they can use their hard-earned skills to build an exciting, rewarding and important career when they return home.

I want them to look no further than United Airlines.

That's why we are focused on recruiting, developing and championing veterans across our company, demonstrating to our returning women and men in uniform that United is the best possible place for them to put their training, knowledge, discipline and character to the noblest use.

They've developed their knowledge and skills in some of the worst of times. We hope they will use those skills to keep United performing at our best, all of the time.

That's why we are accelerating our efforts to onboard the best and the brightest, and substantially increasing our overall recruitment numbers each year.

We recently launched a new sponsorship program to support onboarding veterans into United and a new care package program to support deployed employees. It's one more reason why United continues to rank high - and rise higher - as a top workplace for veterans. In fact, we jumped 21 spots this year on Indeed.com's list of the top U.S workplaces for veterans. This is a testament to our increased recruiting efforts, as well as our efforts to create a culture where veterans feel valued and supported.

We use the special reach and resources of our global operations to partner with outstanding organizations. This is our way of stepping up and going the extra mile for all those who've stepped forward to answer our nation's call.

We do this year-round, and the month of November is no exception; however, it is exceptional, especially as we mark Veterans Day.

As we pay tribute to all Americans who have served in uniform and carried our flag into battle throughout our history, let's also keep our thoughts with the women and men who are serving around the world, now. They belong to a generation of post-9/11 veterans who've taken part in the longest sustained period of conflict in our history.

Never has so much been asked by so many of so few.... for so long. These heroes represent every color and creed. They are drawn from across the country and many immigrated to our shores.

They then freely choose to serve in the most distant and dangerous regions of the world, to protect democracy in its moments of maximum danger.

Wherever they serve - however they serve - whether they put on a uniform each day, or serve in ways which may never be fully known, these Americans wake up each morning willing to offer the "last full measure of devotion" on our behalf.

Every time they do so, they provide a stunning rebuke to the kinds of voices around the world who doubt freedom and democracy's ability to defend itself.

Unfortunately, we know there are those who seem to not understand – or say they do not - what it is that inspires a free people to step forward, willing to lay down their lives so that their country and fellow citizens might live.

But, we – who are both the wards and stewards of the democracy which has been preserved and handed down to us by veterans throughout our history – do understand.

We know that inciting fear and hatred of others is a source of weakness, not strength. And such divisive rhetoric can never inspire solidarity or sacrifice like love for others and love of country can.

It is this quality of devotion that we most honor in our veterans - those who have served, do serve and will serve.

On behalf of a grateful family of 96,000, thank you for your service.

Humbly,

Oscar

United named a top workplace for veterans

By The Hub team , November 10, 2019

Each year around Veterans Day, Indeed, one of the world's largest job search engines, rates companies based on actual employee reviews to identify which ones offer the best opportunities and benefits for current and former U.S. military members. Our dramatic improvement in the rankings this year reflects a stronger commitment than ever before to actively recruiting, developing and nurturing veteran talent.

"We've spent a lot of time over the past 12 months looking for ways to better connect with our employees who served and attract new employees from the military ranks," said Global Catering Operations and Logistics Managing Director Ryan Melby, a U.S. Army veteran and the president of our United for Veterans business resource group.

"Our group is launching a mentorship program, for instance, where we'll assign existing employee-veterans to work with new hires who come to us from the armed forces. Having a friend and an ally like that, someone who can help you translate the skills you picked up in the military to what we do as a civilian company, is invaluable. That initiative is still in its infancy, but I'm really optimistic about what it can do for United and for our veteran population here."

Impressively, we were the only one of our industry peers to move up on the list, further evidence that we're on a good track as a company.

Mission Accomplished

By Matt Adams , November 06, 2019

The question of where David Ferrari was had haunted retired U.S. Army Sergeant Major Vincent Salceto for the better part of 66 years.

Rarely did a week go by that Salceto didn't think about his old friend. Often, he relived their last moments together in a recurring nightmare. In it, it's once again 1953 and Salceto and Ferrari are patrolling a valley in what is now North Korea. Suddenly, explosions shatter the silence and flares light up the night sky.

Crouching under a barrage of bullets, Salceto, the squad's leader, drags two of his men to safety, then he sees Ferrari lying face down on the ground. He runs out to help him, but he's too late. And that's when he always wakes up.

Italian Americans from opposite coasts – Salceto from Philadelphia, Ferrari from San Francisco – the two became close, almost like brothers, after being assigned to the same unit during the Korean War. When Ferrari died, it hit Salceto hard.

"After that, I never let anyone get close to me like I did with Dave," he says. "I couldn't; I didn't want to go through that again."

When the war ended, Salceto wanted to tell Ferrari's family how brave their son and brother had been in battle. Most of all, he wanted to salute his friend at his gravesite and give him a proper farewell.

For decades, though, Salceto had no luck finding his final resting place or locating any of his relatives. Then, in June of this year, he uncovered a clue that led him to the Italian Cemetary in Colma, California, where Ferrari is buried.

Within days, Salceto, who lives in Franklinville, New Jersey, was packed and sitting aboard United Flight 731 from Philadelphia to San Francisco with his wife, Amy, and daughter, Donna Decker, on his way to Colma. For such a meaningful trip, he even wore his Army dress uniform.

That's how San Francisco-based flight attendant Noreen Baldwin spotted him as he walked down the jet bridge to get on the plane.

"I saw him and said to the other crew members, 'Oh my goodness, look at this guy,'" she says. "I knew there had to be a story."

The two struck up a conversation and Salceto told Baldwin why he was traveling. She got emotional listening to him talk and made a point of fussing over him, making sure he and his family had everything they needed.

About halfway through the flight, Baldwin had an idea. She and her fellow crew members would write messages of encouragement to Salceto and invite his fellow passengers to do the same.

"We did it discreetly," says Baldwin. "I asked the customers if they saw the man in uniform, which most had, and asked them if they wanted to write a few words for him on a cocktail napkin. A lot of people did; families did it together, parents got their kids to write something. After the first few rows, I was so choked up that I could barely talk."

When Baldwin surprised Salceto with dozens of hand-written notes, he, too, was speechless. He laid the stack on his lap and read each one. At the same time, the pilots made an announcement about the veteran over the loud speaker, after which the customers on board burst into applause.

"It seems contrived, and I hate using the word organic, but that's what it was; it just happened," Baldwin says. "Mr. Salceto was so loveable and humble, and what he was doing was so incredible, it felt like the right thing to do. And you could tell he was touched."

On June 27, Salceto finally stood before Ferrari's grave and said that long-awaited goodbye. As a trumpeter played "Taps," he unpinned a medal from his jacket and laid it reverently on the headstone.

"I had gotten a Bronze Star for my actions [the night Ferrari died] with a 'V' for valor, and that was the medal I put on Dave's grave," says Salceto, pausing to fight back tears. "I thought he was more deserving of it than I was."

For the first time in years, Salceto felt at peace. His mission was accomplished.

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