Farm-to-table in Guanacaste, Costa Rica - United Hub

Farm-to-table in Guanacaste, Costa Rica

By The Hub team

Each week we will profile one of our employee's adventures across the globe, featuring a new location for every employee's story. Follow along every week to learn more about their travel experiences.

By Manager - Creative Project Management Robin Olsen

Fifteen years ago, I volunteered on an organic farm in the Galápagos Islands. The farm was in the beginning stages, so I helped with prepping the land and maintaining the few crops that were growing. Unfortunately, I wasn't able to see the farm fully cultivated by the time I left. When my husband and I decided to travel to Costa Rica this year, I came across La Senda organic farm, where you can arrange a tour and have a farm-to-table dinner experience, and I knew that I needed to add it into our itinerary. Finally, I was going to see a fully operating organic farm, and I was so excited.

One of the workers at La Senda organic farm
La Senda organic farm

We were picked up at Cala Luna hotel in Playa Langosta and drove 30 minutes to Santa Cruz to La Senda farm. The owners of the hotel started the farm two years ago with the intent of building a sustainable, organic farm that would help employ local families. The tour started with walking around the property and having the chef and sous-chef explain what all the plants, trees, vegetables and fruits were, how long it took to grow them, how to maintain them, and he even showed us what we would be eating for dinner later that day. It's a sensory tour, where you are able to taste, smell and feel the various herbs, plants and fruits. We were shown papaya, pineapples, hibiscus flowers, cocoa beans, a variety of lettuce, vegetables and cashews. The chef wanted to cook the food as true to the taste as possible to bring out the natural flavors. The mission behind the farm is to feed people healthy food while also educating them on organic farming and sustainability. Everyone who works on the farm truly believes in this mission, including the chef giving us the tour, who said he took great pleasure in his role at the farm.

The tour was fantastic, and I was reminded of how much work goes into prepping land and maintaining crops. The farm has had two years of a trial-and-error period to determine which crops could thrive in the environment. The crops each require different nutrients in the soil and need to be rotated to reduce soil erosion, increase soil fertility and increase crop yield. Instead of using pesticides and chemicals, they use natural methods like growing plants that naturally fend off insects. After the tour, we were brought to an outdoor candlelit table, where we were served dinner overlooking the farm. We could taste how fresh and to-the-source the food is. Needless to say, the food was incredible, and we were very satisfied.

Dinner table at La Senda organic farm
View from the table at El Barco restaurant.


The next day we went to El Barco restaurant at the Capitan Suizo hotel in Playa Tamarindo. Like Cala Luna, this hotel also started an organic farm nearby. Although the restaurant is not yet fully 100 percent organic, the owners are very focused on achieving that goal. Currently, they use fresh and organic ingredients from their garden whenever possible. Like at Cala Luna, they also don't use any pesticides in maintaining the property. The property is also a sanctuary for wildlife, including iguanas and howler monkeys, which you can come face-to-face with while eating at the restaurant, as they are free to roam throughout the property. The view from our table looked out into the Pacific Ocean – perfect for watching a beautiful sunset.

The restaurant is only a five-minute walk to downtown Tamarindo. Guanacaste, the province where Tamarindo is located, has beautiful beaches, is known for great surfing and attracts surfers from all around the world.

The hotels in the area offer numerous outdoor activities, like horseback riding, surf lessons, yoga, fishing, scuba diving, snorkeling, sailing, golf, kayaking, zip lining and more. The hotels can also arrange day tours to volcanos, national parks, the rain and cloud forests and even to Nicaragua.

I highly recommend visiting this region of Costa Rica. Whether you're looking to experience an eco-adventure or just relax, the adventures are truly never ending.

United Cargo operates more than 11,000 cargo-only flights in one year

By The Hub team, March 19, 2021

On March 19, 2020, United operated its first flight carrying cargo without passengers on board. While the passenger cabin was empty, its cargo hold was completely full, carrying more than 29,000 pounds of commodities from Chicago O'Hare International Airport (ORD) to Frankfurt Airport (FRA).

A year later, United Cargo has operated more than 11,000 cargo-only flights carrying more than 570 million pounds of freight. To support the COVID-19 pandemic recovery efforts, United Cargo has also transported more than 113 million pounds of medical and pharmaceutical products on both cargo-only and passenger flights as well as approximately 10 million COVID-19 vaccines, providing global communities access to the items they have needed most.

10 tips for spring travel

By The Hub team, February 24, 2021

Whether you haven't flown with us for a while or just need a quick refresher before your spring trip, read this list of tips to know before your flight and arrive at the airport travel-ready:

1. Download the United app for contactless bag check, travel assistance and more

Before your flight, download the United app to view your flight status, check in, sign up for flight notifications, locate departure gates, access our free personal device entertainment when available and more. We've also updated our app with new features that can make your trip a little safer, including contactless bag check.

Don't forget to use Agent on Demand for help with any and all questions you may have before your flight. This new capability is available at all our U.S. hub airports and allows you to use your own mobile device to contact a customer service agent via phone, video or chat to help with day-of-travel questions while you're at the airport. Learn more about Agent on Demand here.

United joins UNICEF COVAX initiative

By The Hub team, February 19, 2021

This week, we were honored to become the first U.S. airline to join the UNICEF Humanitarian Airfreight Initiative to combat the COVID-19 pandemic by transporting the vaccine and other critically needed supplies to underserved areas of the globe.

"We are committed to helping the global community in any way we can, and we all must work together to do our part to bring this health and humanitarian crisis to an end," said Director of Cargo Specialty Products Manu Jacobs.

We will leverage our expertise to transport these critical pharmaceutical and healthcare shipments around the world safely, efficiently and expediently. We are proud to partner with the United Nations to support this global effort and provide equitable access to COVID-19 vaccines.

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