Food lovers guide to the perfect European destination - United Hub

Food lovers guide to the perfect European destination

By Nick Harper , October 16, 2017

If it's true that to truly understand a culture you must first taste it, your next vacation needs to be somewhere they serve great food. With that simple rule in mind, we've scoured the whole of Europe to find seven cities that combine world-class culture with a signature dish you have to taste at least once in your life. Each dish is a window into that nation's history and culture – and a source of local pride. Once tasted, you'll understand why.

Hungarian goulash

Go to Budapest for… Goulash

From cassoulet and tagine to gumbo and beef bourguignon, hearty soupy stews are a staple all over Europe. One of Europe's most storied stews, however, is Hungarian goulash. Taking its name from 'gulyás', the Magyar for 'herdsman', goulash became a national dish in the late 1800s when Hungarians sought a way of further distinguishing themselves from their neighbors in the Austro-Hungarian Empire.

A hearty blend of beef, vegetables and spices–most notably the fiery kick of paprika–regional variations exist but the most authentic version is cooked in a kettle, as the gulyás did several centuries ago.

Eat it here: For the best taste of this dish in the capital city, head for Budapest Bisztró, a slick modern restaurant whose goulash is reassuringly old school.

Wiener schnitzel in Vienna

Go to Vienna for… Wiener schnitzel

While the precise origins of the wiener schnitzel remain hotly contested-Italians claim Costoletta Milanese is the original take–the dish has long been one of the culinary icons of Austria's capital city.

A distant cousin of the American chicken-fried steak, and further proof that frying in breadcrumbs improves any cut of meat, the wiener schnitzel is essentially a thin veal cutlet– Michelin-starred Austrian chef Kurt Gutenbrunner suggests a very precise 3mm. Breaded, pan-fried in butter and garnished with lemon and parsley, it is served with a potato salad.

Eat it here: For arguably the most elegant experience of the dish, head to Cafe Dommayer. You'll dine beneath the chandeliers and beside the locals.

Currywurst in Germany

Go to Berlin for… Currywurst

One part large German sausage, the other part a thick covering of curry sauce–while a dietician would no doubt disagree, there's much to admire in Germany's modern classic. Since its introduction in either 1947 or 1949, depending on which story you believe, the currywurst has grown in popularity to the point that around 800,000,000 servings are happily devoured annually. The wise traveler would combine currywurst with Munich's annual Oktoberfest, an annual celebration of vast steins of beer and gigantic sausage, where every face carries a smile.

Eat it here: While available on almost every street in the land, Berlin is a particular currywurst hotspot. Of the many options, Curry 36 is worthy of special praise and a late-night visit.

Neapolitan pizza in Naples

Go to Naples for… Pizza

Sure, it's not the national dish. And sure, you can get world-class wood-fired pizza in Brooklyn, in Texas, Wisconsin and Flagstaff, Arizona. But for the original and best version of the world's favorite food, head back to where it all began.

A chaotic but charming city that enriches all six senses, pizza in Napoli is unlike anywhere else on earth, with pizzaiolo on every street and every corner. And the beauty of Neapolitan pizza is that the puffy, cloud-like dough is far easier to digest than most other styles, so it won't leave you feeling too full. Take advantage by taking a tour of as many pizzerias as your stomach allows.

Eat it here: For the most historic, head to L'Antica Pizzeria da Michele, opened in 1870 and unchanged ever since. For the most celebrated, you need Pizzeria Dal Presidente, its name changed after a visit from a hungry President Clinton. And for the best of the new generation, seek out Sorbillo or 50 Kalò, or preferably both.

Raclette cheese melted on hot potatoes, charcuterie and vegetables

Go to Geneva for… Hot, gooey cheese

Few if any nations on earth have been melting cheese for as long or with such obvious love as the Swiss. Fondue–the art of dipping bread and meat into a cauldron of melted cheese–became an international classic in the 1970s and '80s and is still a staple of any visit.

Likewise raclette, a dish served in Switzerland's mountainous regions since the 13th century and derived from the French verb meaning “to scrape". As with fondue, the cheese is the star, but this time a huge wheel of cow's milk cheese is heated over a flame and ceremoniously scraped off, melted and molten, onto hot potatoes, charcuterie and vegetables. Raclette is less celebrated perhaps, but every bit as essential.

Eat it here: While available almost everywhere, Auberge de Saviese has perfected the art of fondue and raclette and benefits from being just moments from beautiful Lake Geneva.

Fish & Chips in London

Go to London for… Fish & chips

Throughout the decades, the world has been blessed with a number of memorable double acts. Laurel and Hardy. Abbott and Costello. Aykroyd and Belushi. Impressive as they all were, none can claim to have had the enduring popularity of Britain's greatest twosome: the fried fish and chipped potato. Its origins remain unclear; the fried fish element was brought to England by Western Sephardic Jews in the 17th century, but Britain has made fish and chips its own.

A working class staple, the modern “chippy" has evolved but remained true to its origins, with the fish and the chips forever and always the stars of the piece. They are, as Prime Minister Winston Churchill remarked, “The good companions", and no visit to England is complete without them.



Eat it here: King Fisher Fish and Chips in Devon was named chip shop of the year for 2017–it's a long drive but worth every mile. Within London's confines, and amid very hot competition, Kerbisher and Malt in three locations put a contemporary spin on the classic dish. And no less a connoisseur than Idris Elba stated recently that: “The Rock and Sole Plaice in Covent Garden does proper fish and chips."

Sm\u00f8rrebr\u00f8d or open faced sandwiches in Copenhagen

Go to Copenhagen for… Smørrebrød

Head to the Danish capital and you could attempt to secure a seat at one of the city's many Michelin-starred establishments–Copenhagen is a gastronomic hotspot right now. But you might be better off just grabbing a sandwich. For the most authentic Danish dining experience, seek out a smørrebrød, the nation's signature, open-faced sandwich.

As the name translates, it's nothing more complicated than butter on bread–thick, dark rye onto which you pile cheese, vegetables, roast pork, pickled herrings, smoked salmon or whatever combination you desire. To the Danes, 'hygge' is the pursuit of happiness. Smørrebrød will take you there.

Eat it here: Head to Restuarant Schonnemann for history and herring–the venerable establishment has been perfecting its smørrebrød since 1877 and is always reassuringly busy.

If you go

United Airlines offers nonstop flights from many cities to these destinations or airports nearby. Visit united.com or use the United app to plan your next European adventure.

An update from our CEO, Oscar Munoz

By Oscar Munoz, CEO, United Airlines , March 27, 2020

To our customers,

I hope this note finds you and your loved ones healthy and well.

It is safe to say these past weeks have been among some of the most tumultuous and emotional that any of us can remember in our lifetimes. The impact of the coronavirus outbreak has been felt by individuals and families, companies and communities, across the United States and around the world.

The response to this crisis has been extraordinary; as much for what it has required from our society as for what it has revealed of us as a people.

Far from causing division and discord, this crisis and the social distancing it has required, has allowed us to witness something profound and moving about ourselves: our fond and deeply felt wish to be connected with one another.

The role of connector is one we're privileged to play in the moments that matter most in your life – weddings and graduations, birthdays and business trips, events large and small – and it's that responsibility that motivates us most to get back to our regular service, as soon as possible.

That is why it is so important our government acted on a comprehensive relief act to ensure our airline – and our industry – are ready and able to serve you again when this crisis abates.

I want to relay to you, in as deeply personal a way I can, the heartfelt appreciation of my 100,000 United team members and their families for this vital public assistance to keep America and United flying for you.

This support will save jobs in our business and many others. And it allows us time to make decisions about the future of our airline to ensure that we can offer you the service you deserve and have come to expect as our customers.

While consumer demand has fallen, we have seen the need for our service and capabilities shifted. And, we've adapted to help meet those needs.

Right now, aircraft flying the United livery and insignia, flown by our aviation professionals, have been repurposed to deliver vital medical supplies and goods to some of the places that need it most. We're also using several of our idle widebody aircraft to use as dedicated charter cargo flights, at least 40 times per week, to transfer freight to and from U.S. locations as well as to key international business locations. At the same time, we are working in concert with the U.S. State Department to bring stranded Americans who are trying to return home back to their loved ones.

While much remains uncertain right now, one thing is for sure: this crisis will pass. Our nation and communities will recover and United will return to service you, our customers. When that happens, we want you to fly United with even greater pride because of the actions we took on behalf of our customers, our employees and everyone we serve.

Stay safe and be well,

Oscar Munoz
CEO

Working to bring people home – repatriation flights underway

By The Hub team , March 26, 2020

When and where possible, we are working to repatriate travelers who are stranded abroad in the wake of the COVID-19 crisis. Our teams are working closely with government officials here in the U.S. as well as in other countries where flying has been restricted to gain the necessary approvals to operate service. In regions where government actions have barred international flying, we have coordinated with the the U.S. State Department and local government officials to re-instate some flights. Additionally, we have been operating several extra flights to countries in Central America and South America as we continue to play a role in connecting people and uniting the world.

This week, we are operating 21 flights from Panama City, Quito, Lima, San Pedro Sula, Tegucigalpa and Roatan, to bring nearly 2,500 Americans home. We will continue working with government officials to operate extra flights to Houston from Quito, San Pedro Sula, Tegucigalpa and from Lima to Washington Dulles. We continue to review more opportunities for flights between the United States and other countries to bring citizens home.

Video provided by the U.S. Embassy Ecuador of Americans returning home on United.

Additionally, our Customer Solutions and Recovery team is working with customers in the following markets to rebook them on flights back to the United States as capacity allows, either on our aircraft or on one of our airline partners' planes:

  • Quito, Ecuador
  • Managua, Nicaragua
  • Roatan, Honduras
  • San Pedro Sula, Honduras
  • Amsterdam
  • Brussels
  • Munich
  • Singapore
  • Tokyo-Haneda
  • Seoul, South Korea
  • Melbourne, Australia

Map showing reinstated international flights to help bring customers home during COVID-19 crisis.

We also recently reinstated several international flights back into our schedule to support customers and essential businesses which depend on these routes. As a result, we will be the only airline to offer service between Newark/New York and London, San Francisco and Sydney, as well as Houston and São Paulo, Brazil.

Domestic and international schedule reductions

By The Hub team , March 25, 2020

While travel demand and government restrictions continue to impact our schedule, we know some people around the globe are displaced and still need to get home. While our international schedule will be reduced by about 90% in April, we will continue flying six daily operations to and from the following destinations — covering Asia, Australia, Latin America, the Middle East and Europe — in an effort to get customers where they need to be. This remains a fluid situation, but United continues to play a role in connecting people and uniting the world, especially in these challenging times. Learn more about what we're doing to keep customers and employees safe.

Flights continuing from now through May schedule:

  • New York/Newark – Frankfurt (Flights 960/961)
  • New York/Newark – London (Flights 16/17)
  • New York/Newark – Tel Aviv (Flights 90/91)
  • Houston – Sao Paulo (Flights 62/63)
  • San Francisco – Tokyo-Narita (Flights 837/838)
  • San Francisco – Sydney (Flights 863/870)

In addition to the above, we will continue to operate the following flights to help displaced customers who still need to get home. In destinations where government actions have barred us from flying, we are actively looking for ways to bring customers who have been impacted by travel restrictions back to the United States. This includes working with the U.S. State Department and the local governments to gain permission to operate service.

Atlantic

The following flights will continue through March 28 westbound:

  • New York/Newark – Amsterdam (Flights 70/71)
  • New York/Newark – Munich (Flights 30/31)
  • New York/Newark – Brussels (Flights 999/998)
  • New York/Newark – Cape Town (Flights 1122/1123)
  • Washington-Dulles – London (Flights 918/919)
  • San Francisco – Frankfurt (Flights 58/59)

The final westbound departures on all other Atlantic routes will take place on March 25.

Pacific

  • We will continue to fly San Francisco-Seoul (Flights 893/892) through March 29 and San Francisco-Tahiti (Flights 115/114) through March 28.
  • Our final eastbound departures on all other Pacific routes will take place on March 25.
  • We will maintain some Guam flights as well as a portion of our Island Hopper service.
  • Hawaii's governor issued a mandatory 14-day self-quarantine order for all travelers arriving or returning to Hawaii. Travelers must complete a Hawaii Department of Agriculture form that will be distributed on board their flight which will also include the requirements for the 14-day quarantine, as well as the penalties. You must show a government issued ID upon arrival along with your form. You can find more information on the governor's website.

Latin America/South America

  • We will continue to fly Newark/New York – Sao Paulo (Flights 149/148) through March 27 outbound.
  • The last southbound departures on most other routes will take place March 24.

Mexico

  • We will reduce our Mexico operation over the next five days. After March 24, we will maintain a small number of daytime flights to certain destinations in Mexico — more to come in the next few days.

Canada

  • We will suspend all flying to Canada effective April 1.

In destinations where government actions have barred us from flying, we are actively looking for ways to bring customers who have been impacted by travel restrictions back to the United States. This includes working with the U.S. State Department and the local governments to gain permission to operate service.

The revised international schedule will be viewable on united.com on Sunday, March 22. We will continue to update our customers with information as it's available.

If you're scheduled to travel through May 31, 2020, and would like to change your plans, there is no fee to do so, regardless of when you purchased your ticket or where you're traveling. Please visit united.com for more information, or reference our step-by-step guide on how to change your flight, cancel and rebook later.

For any customer, including residents from other countries, whose international travel is disrupted by more than six hours because of schedule changes resulting from government restrictions, they will retain a travel credit equal to the value of their ticket. That credit can be used towards any flight, to any destination, for 12 months from the time of purchase. If the customer chooses not to use the credit, they will receive a cash refund at the end of that 12-month period.We continue to aggressively manage the impact of the coronavirus (COVID-19) outbreak on our employees, our customers and our business. Due to government mandates or restrictions in place prohibiting travel, we are reducing our international schedule by 95% for April. The revised international schedule will be viewable on united.com on Sunday, March 22.

Domestic schedule

We're also making changes to our domestic schedule. While we don't plan to suspend service to any single U.S. city now — with the exception of Mammoth Lakes and Stockton, CA — we are closely monitoring demand as well as changes in state and local curfews and government restrictions across the U.S. and will adjust our schedule accordingly throughout the month.

Additionally, today we announced a further reduction in our domestic schedule — the changes will result in a 52% overall domestic reduction from a previous 42%, and our overall capacity will now be down 68% overall.

Hub city Route suspensions Remaining service
Denver Arcata/Eureka
Amarillo
Kona
Kauai Island
SFO
IAH
SFO
SFO
New York/Newark Akron/Canton
Grand Rapids
Hilton Head
Honolulu
Milwaukee
Madison
Omaha
Portland, Oregon
Providence
Seattle
Salt Lake City
Sacramento
Knoxville
Fayetteville
ORD
ORD, DEN
IAD
ORD, IAH, DEN, SFO, LAX
ORD, IAH, DEN
ORD, DEN
ORD, IAH, DEN
ORD, IAH, DEN, SFO
IAD, ORD
IAD, ORD, IAH, DEN, SFO, LAX
ORD, IAH, DEN, SFO, LAX
ORD, IAH, DEN, SFO, LAX
IAD, ORD, IAH, DEN, SFO, LAX
ORD, IAH, DEN
Washington-Dulles Grand Rapids
Portland, Oregon
Sacramento
ORD, DEN
ORD, IAH, DEN, SFO, LAX
ORD, IAH, DEN, SFO, LAX
Houston Hartford
Boise
Grand Rapids
Lexington
Ontario, California
Palm Springs
San Jose, California
Akron/Canton
Reno
IAD, ORD, DEN
ORD, DEN, SFO, LAX
ORD
ORD, DEN
IAD, ORD
DEN, SFO
DEN, SFO, LAX
DEN, SFO
DEN
Los Angeles Arcata/Eureka
Austin
Boston
Baltimore
Bozeman
Cleveland
Kona
Kauai Island
Orlando
Madison
Kahului
Redding
Reno
San Antonio
St George
SFO
EWR, IAD, ORD, IAH, DEN, SFO
EWR, IAD, ORD, IAH, DEN, SFO
ORD, IAH, DEN
DEN
EWR, IAD, ORD, IAH, DEN, SFO
SFO
SFO
EWR, IAD, ORD, IAH, DEN, SFO
ORD, DEN
DEN, SFO
SFO
DEN, SFO
EWR, IAD, ORD, IAH, DEN
DEN
Chicago Asheville
Bismarck/Mandan
Bozeman
Kearney
Panama City
Eugene
Fresno
Spokane
Hilton Head
Wilmington
Jackson
Kahului
Palm Springs
Reno
San Jose
Valparaiso
IAD
DEN
DEN
DEN
IAH
DEN, SFO, LAX
DEN, SFO, LAX
DEN, SFO
IAD
IAD
IAH
DEN, SFO
DEN, SFO, LAX
DEN, SFO
DEN
IAH
San Francisco Atlanta
Nashville
Baltimore
Bozeman
Columbus
Detroit
Fort Lauderdale
Indianapolis
Kansas City
Madison
New Orleans
Omaha
Philadelphia
Pittsburgh
Raleigh/Durham
San Antonio
St Louis
Tampa
Fayetteville
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
ORD, IAH, DEN
DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
ORD, DEN
EWR, IAD, ORD, IAH, DEN
ORD, IAH, DEN
ORD, IAH, DEN
ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
EWR, IAD, ORD, IAH, DEN
ORD, IAH, DEN
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