SFO debuts new United Polaris lounge
Unique features inspired by San Francisco
The two-story, 28,120-square-foot lounge located in the International Terminal at SFO was designed with sweeping views of the airport and the San Francisco Bay Area. The lounge offers customers three distinct experiences: an area to relax, an area to recharge and an area to engage. A custom scent, curated music playlist and subtle mood lighting also come together to create a memorable sensory experience.
Spacious seating areas to meet a variety of needs
The space features a variety of seating areas to meet the needs of customers, with 19 different types of seats throughout the lounge. This includes 49 United Polaris signature lounge seats which offer additional privacy for uninterrupted work or relaxation — the oversized chairs come equipped with an integrated work or dining table, large privacy dividers and a personal side lamp. With 492 outlets and 492 USB ports situated throughout the lounge, staying connected has never been easier.
Rest starts here with soothing amenities
Tucked away from the rest of the lounge, daybeds outfitted with a Saks Fifth Avenue blanket and pillow offer a place to rest. Visitors also have the option to freshen up in shower suites, outfitted with Soho House & Co's Cowshed Spa products, which have ample space for visitors to keep their luggage with them so they will have all their personal items at hand. A valet is available to steam clothes upon request.
Regional influences are infused in food and drink selections
Food and drink selections include nods to both the local area and the popular destinations United serves from San Francisco. Visitors can grab something from the buffet before boarding or settle in for a full meal in the private dining space, which sits close to 40 people. The menu by Chef Tritia Gestuvo, a California native, blends international comfort foods, such as a traditional Chinese congee breakfast and hand-cut pappardelle pasta with mushroom ragout, with staples such as the United Polaris Burger, which will be on the menu at all United Polaris lounges.
Regionally inspired cocktails include the Mai Tai, invented in Oakland in 1944 at Trader Vic's after Vic "The Trader" Bergeron returned from a trip to Hawaii, and the Pisco Punch, first seen in the 1830s when San Francisco began to import the brandy from Peru. The lounge also offers a house-made vodka infusion with a blend of garnishes, oolong-steeped bourbon and house-made vermouth.
Additional updates rolling out
In addition to United Polaris lounge openings, customers will also see a few thoughtful updates on board including a cool-gel memory foam pillow to help you relax and a pre-arrival treat to satisfy any sweet cravings before landing. We're also expanding United Polaris seating within our fleet approximately every 10 days.
Visit the new United Polaris lounge at SFO starting on April 30. The lounge is available to customers traveling in United Polaris first or business class on long-haul international flights departing or arriving into SFO as well as customers traveling on a long-haul international flight on a Star Alliance™ partner airline in first or business class. Visit United Polaris to find out when additional lounges are slated to open.
Ready to go inside? Take a look at the new United Polaris lounge at SFO with our 360 panotour below:
9:00 a.m.
In the Land of the Breakfast Taco, there are many choices. The correct one is Rosita's Al Pastor, a trailer parked in front of a strip-mall bingo hall on East Riverside. Feast on spicy chorizo and migas tacos, with optional salsa that is not optional.
10:00 a.m.
Pick up a Pace bike (download the app; rides cost just $1 for every 15 minutes) and pedal the Ann and Roy Butler Bike-and-Hike Trail along Lady Bird Lake. Park on South First and visit Esby, a boutique with breezy linen tops and minimalist leather bags, then pop over to local mainstay Allens Boots on South Congress to make your cowboy dreams come true with a pair of Luccheses.
12:30 a.m.
Even cowboys need to eat, so ride another 10 minutes to new Asian smokehouse Loro, the love child of James Beard Award darlings Franklin Barbecue and Uchi. Devour the lunch-only brisket sandwich and the burnt ends–laden candied kettle corn like there's no tomorrow, and wash it all down with a lychee Arnold Palmer.
2:00 p.m.
Trade the bike for a taxi and head over to The Bullock Texas State History Museum. Enjoy galleries covering the fall of the Alamo and the rise of oil production, plus a special exhibit about sci-fi Westerns, Cowboys in Space and Fantastic Worlds. You'll leave with clear eyes and a full heart—and a better understanding of Lone Star pride.
4:30 p.m.
A quick taxi ride gets you back to your digs at The Line, which opened on the enviable corner of Cesar Chavez and Congress in 2018. (Book now for SXSW 2020.) Drop those Luccheses in your bright, minimalist room (you'll love the topographically patterned headboard) and take a dip in the infinity pool overlooking Lady Bird Lake.
7:00 p.m.
You're not going far for dinner. Just off the lobby is Top Chef winner Kristen Kish's Arlo Grey, a dimly lit oasis with pale pink walls and white leather banquettes. Start with the luscious burrata, followed by the rabbit and dumplings nestled in an umami-rich broth you'll want to drink.
9:00 p.m.
You can't come to Austin and not catch some live music. Cab over to Mohawk, a venerable club with indoor and outdoor stages on Red River Street, near the Capitol. Grab a Shiner Bock at the bar outside, wiggle up to the front, and end your night on a high note.
At 3,800 square feet, the new club offers customers a place to unwind with 93 seats and 53 outlets ensuring your devices are charged and ready for the next leg of your journey. The menu selection was also curated with the cuisine of North Carolina in mind, from the Carolina BBQ with golden cornbread served in the evening to the homestyle biscuits and gravy served in the morning. There is also a Greek Yogurt bar for those looking for a healthier option along with libations served all day at the club's bar.
Hours of operation are from 5:00am to 7:30pm daily.
Lima for two nights
Your first taste of Peru should be its capital, the "City of Kings." Once little more than a stop-off en route to Machu Picchu, Lima has enjoyed a resurgence in recent years. The capital city has been revitalized by new hotels and bars, and it's fueled by museums and galleries that tell the story of a city dating back to 1535. Best of all, Lima has become the gastronomic capital of South America, with two entries inside the top 10 of the coveted World's 50 Best Restaurants list. The cuisine of Lima is inspired by indigenous ingredients, flavors and traditions from every corner of the globe. Stay at the grand, elegant and centrally-located Hilton Miraflores and get your bearings early by taking a half-day Lima Walks tour around the historic center. Then, attempt to get a table at one of those two celebrated restaurants — Central (the world's 6th best) and Maido (the 10th).
After two nights of exploration and glorious gluttony, it's time to depart and fly east.
Cusco for two nights
An hour's flight from Lima lies Cusco, a UNESCO World Heritage Site and key stop-off on the way to Machu Picchu. Climbing from Lima to Machu Picchu's near 8,000-foot altitude in one trip will likely bring on altitude sickness, so head to Cusco first. It's 11,000 feet above sea level, giving you the chance to acclimate at leisure as you explore what was once the capital of the Inca Empire. Check in at the historic Marriott hotel, Palacio Del Inka, built in 1438 and once part of the Inca Temple of the Sun. It's located close to the Plaza de Armas, the square at the heart of a very walkable city. Purchase a Boleto Turistico del Cusco pass, which gives you access to most of the historic sites in Cusco and along the Sacred Valley, excluding Machu Picchu. Take the 45-minute walk out to the remarkable Inca ruins of Sacsayhuaman that overlook the city, then walk back to Cusco via San Blas, a charming neighborhood full of galleries and boutiques. You'll want to reward yourself for the effort by stopping in at the Museo del Pisco for at least one pisco sour.
Soon enough, your thoughts will turn again to Machu Picchu. It's possible to do a day trip from Cusco to Machu Picchu and back. It's also possible (and very popular) to trek along the Sacred Valley, taking the classic Inca Trail over five days. But for this vacation, we're suggesting the more leisurely route, first taking a train from Cusco to Ollantaytambo.
Ollantaytambo for one night
Check out early and take a train 90 minutes northwest to "Ollanta," a beautiful small town full of cobbled streets and charming cafes deep in the Sacred Valley — the lush green valley just north of Cusco. Staying in the town will allow you to explore the incredible Inca ruins that dot the surrounding area when many of the other day-tripping tourists have gone. Apu Lodge and Casa de Wow are two excellent options for a brief overnight stay.
Aguas Calientes for one night
From Ollantaytambo, jump back on the train that will take you to Aguas Calientes, the last stop before Machu Picchu. Book at the town's standout hotel, the Inkaterra Machu Picchu Pueblo, and from there begin your climb up into the clouds — a strenuous 90-minute walk or 25-minute bus ride.
Machu Picchu gets crowded quickly, so make sure you book your tickets via the Ministerio de Cultura's website as far in advance as possible. Basic entry will get you into Machu Picchu's main ruins, terraces and temples. For more elevated views, you'll need to upgrade your ticket to include Montaña Machu Picchu, a mountain with no ruins but fewer crowds, or the smaller Huayna Picchu, where you'll find the ceremonial Temple of the Moon. Staying a night in Aguas Calientes allows you to return to Machu Picchu when it reopens at 6:00 a.m. to see it in a different light, and with less tourists.
After lunch, and perhaps an afternoon at Aguas Calientes' open-air thermal springs, catch the train back to Cusco for the final leg of your journey.
Pisco sour cocktail
Seafood Ceviche
Lima for one night
If time and budget allow, you can keep exploring Peru's other experiences: an Amazon boat cruise, hiking Cañón del Colca or rafting the Urubamba River. Our suggestion is to return to Cusco and fly back to Lima for one final night, purely to remind yourself of the city's standing as South America's gastronomic capital. Eat well once more and sleep in luxury at Hotel B, then fly home with a happy heart.
When to visit
Being a large country with many microclimates, there is no right time to visit Peru. However, if your whole journey revolves around Machu Picchu and making sure your photos have clear blue skies and sun-lit ruins, aim to visit between May and October when the weather is at its best. Avoid November through March during the rainy season.Things to know while visiting
- Machu Picchu translates as "Old Peak" or "Ancient Mountain," and its ruins were rediscovered in 1911 by the American archeologist Hiram Bingham.
- The Cerro Blanco in the Sechura Desert is the highest sand dune in the world, measuring 3,860 feet at its summit. It's perfect for sand boarding, and the descent takes four minutes at top speed.
- Peru is said to be home to more than 3,000 different varieties of potato.
- Memorize the popular phrase: "Soy mas Peruano que la papa." Translation: "I am more Peruvian than the potato".
United flies to Lima's Jorge Chavez International Airport (LIM), located just west of the city. To find out more or begin your adventure, visit www.united.com or use the United app.
The Hollywoods
There are four Hollywoods, each with its own flavor. West Hollywood (WeHo) hosts a thriving LGBTQ+ community with countless dance clubs and rooftop bars. North Hollywood's NoHo Arts District features dozens of theaters and galleries, especially on Lankershim Boulevard. Funky and ethnically diverse East Hollywood is home to Frank Lloyd Wright's Hollyhock House, a new UNESCO World Heritage Site, in Barnsdall Art Park. Then there's Hollywood itself, the birthplace of the film industry. It also boasts many theaters, a young and diverse population and attractions like the Hollywood Walk of Fame, Hollywood Museum and Hollywood Wax Museum on Hollywood Boulevard.
Arts District
Eleven art museums and galleries crowd the trendy, walkable Arts District near downtown L.A., including the Institute of Contemporary Art and the a+d (architecture and design) museum, which both opened since 2015. The district's abandoned warehouses now serve as canvasses for dozens of murals. Inside, there are artists' lofts, coffeehouses, restaurants, wine bars, distilleries and ROW DTLA, a former apparel factory now bursting with restaurants and specialty shops.
Little Tokyo
L.A.'s Chinatown has appeared in more movies and Koreatown is more populous, but Little Tokyo is the most visitor-friendly of the three downtown-area neighborhoods in L.A. once dominated by Asian immigrants. Although the percentage of Asian-American residents in Little Tokyo has shrunk to 40 percent, it's still America's largest "Japantown" and the city's cultural hub for Japanese-Americans. Discover why on First and Second Streets, home to many Japanese restaurants and shops housed in century-old buildings, and at the Japanese Village Plaza mall and Japanese American National Museum.
Silver Lake
Forbes has called it L.A.'s hippest neighborhood, but Silver Lake has more to offer than the chic-funky shops where Sunset and Santa Monica Boulevards converge. One block apart on Sunset, for example, you'll find one of L.A.'s best coffee bars (Intelligentsia) and gelaterias (Pazzo Gelato). Both are open late, so after browsing shops that sell everything a hipster needs, from surf-shop fashions to sassy sunglasses, you can get your caffeine or sugar fix at those spots before hitting The Black Cat for a craft cocktail.
Fairfax
Only New York City and Jerusalem have larger Jewish populations than L.A., and "Fairfax Village" — named for the commercial strip along Fairfax Avenue — is the city's historic center of Jewish culture. This includes the Los Angeles Museum of the Holocaust and Jewish/Israeli eateries that include a deli, bakery, bagelry, café and market. Also noteworthy in the district are L.A.'s original Farmers Market (open daily) and The Grove, an outdoor retail and entertainment complex. Young visitors favor the district's numerous streetwear and skate shops.
Highland Park
Highland Park, a neighborhood between downtown L.A. and Pasadena, is filled with stately Victorians and Craftsman homes, gastropubs and galleries, nightspots and artisan-pizza spots and a new marionette theater along York Boulevard and Figueroa Street. Then there's Highland Park Bowl, L.A.'s oldest bowling alley. The place, which opened in 1927, was recently transformed into one of America's classiest spots to roll a strike, with leather couches, chandeliers, wood-fired pizza and live music on most nights.
Westwood
Young travelers — and those who want to feel young again — must visit L.A.'s leading "college town," even though Westwood is only a district (not a town) and UCLA isn't even within its boundaries. It's right next to campus, though, and on weekend nights it seems that the entire student population of 45,000 fills the restaurants, pubs and shops on Westwood Boulevard. Even if you don't catch a play at Westwood's landmark Geffen Playhouse, you can choose among more than 1,000 annual events at UCLA.
If you go
L.A. boasts mild weather year-round — heat waves and rainstorms are rare — so anytime is a good time to visit. United Airlines offers numerous flights to Los Angeles from cities throughout the U.S. and worldwide. MileagePlus® Rewards can help pay for your hotel room. Go to united.com or use the United app to plan your L.A. getaway.
The festivities began at Newark International Airport early Wednesday morning, where customers on Flight 355, our celebratory Space City flight to Houston, were surprised to walk up to a lively and decorated gate. For customer Rosemary Herron, the surprise was particularly special. Her father was part of the team that assembled Apollo 11's lunar module. "What are the chances that I'd be on this flight?!" Mrs. Herron exclaimed. "I feel like my father is with me today." Customers were also thrilled to learn they'd be flying with two special guests, former NASA astronauts Peggy Whitson and Kevin Ford, who is now a United Boeing 767/757 First Officer in Houston.
"I was nine years old when Apollo 11 landed on the moon, and I remember the first steps they took. I thought, 'Wow, what a cool job! I'd love to be an astronaut,'" said Peggy. "It's really meaningful to me to be here today to commemorate that time. As we celebrate the anniversary, it's important to look back at the impact and the innovations that space has had on our society… it changed the way we live."
The celebrations continued onto the flight where customers found goodie bags on their seats, enjoyed space ice cream and participated in a trivia contest. NASA enthusiasts Flight Dispatcher Courtney Schaaf and Houston-based Ramp Service Employee Michael Caldwell jumped at the opportunity to be on the flight when they learned about United's commemorative event. "As a young kid, I was inspired by watching the moon landing, and I've enjoyed following anything to do with the space program ever since," said Michael. "When I saw that United was putting on this flight, I immediately jumped on it and bought a ticket so that I could be a part of it."Upon landing in Houston, the flight was met with a water cannon salute, which wowed both customers on the flight and ones looking on from the concourse.
